Red Lobster Menu (Update 2025)
With its prime location in Milpitas, Red Lobster offers a variety of delicious starters and soups like Lobster Flatbread and Calamari Crispy Dragon. Their Salad & Bowls selection includes options like Sesame-Soy Salmon Bowl and Southwest Shrimp Bowl. Customers rave about the Bar Harbor Lobster Bake and Crab Fest menu items, praising the excellent service and tasty dishes. While some mention slower service, the fresh seafood dishes, especially the endless shrimp and cheddar bay biscuits, receive high praise. The restaurant's casual setting, accommodating staff, and affordable prices make it a great option for seafood lovers. Despite a mix of reviews, Red Lobster stands out for its flavorful dishes and inviting atmosphere. If you're in the mood for seafood in a welcoming environment, Red Lobster is worth a visit.
Starters & Soups
Lobster Flatbread
Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil
Black Tiger Shrimp Cocktail
Premium jumbo shrimp, served with cocktail sauce and our Samu Sauce, a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood
Calamari
Crispy Dragon: tossed in sweet & spicy chili sauce. Hand-Breaded: with jalapeño ranch & marinara
Crispy Dragon Shrimp
Tossed in sweet & spicy chili sauce
Bacon-Wrapped Sea Scallops
Sea scallops wrapped in bacon and served with spring mix
Crab Queso
Cheesy crab dip with pico de gallo, served with crispy tortilla chips
Lobster Dip
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo
Mozzarella Cheesesticks
Served with marinara sauce
Seafood-Stuffed Mushrooms
Our signature seafood stuffing and Monterey Jack
Parrot Isle Jumbo Coconut Shrimp
Hand-breaded coconut shrimp served with our piña colada sauce
New England Clam Chowder
Lobster Bisque
Sesame-Soy Salmon* Bowl
Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing
Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips
Chicken Caesar Salad
Grilled chicken over crisp Romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons
Salad & Bowls
Create Your Own Ultimate Feast
Choose Two Premium Selections
Snow Crab Legs (380 cal), Grilled Sea Scallops (280 cal), Maine Lobster Tail (420 cal), Atlantic Salmon* (510 cal), 7 oz. Sirloin* (320 cal)
Choose Two Classic Selections
Walt's Favorite Shrimp (260 cal), Grilled Shrimp (250 cal), Garlic Shrimp Scampi (220 cal), Parrot Isle Jumbo Coconut Shrimp (470 cal), Shrimp Linguini Alfredo (620 cal)
Lobster Lover's Duo
A Maine tail and a Caribbean rock tail, both roasted to perfection
Lobster Linguini
Tender Maine and langostino lobster meat tossed with fresh tomatoes and linguini in a creamy lobster sauce
Steamed Live Maine Lobster
Wild caught, fresh from the Atlantic. (440 cal)
Lobster Pappardelle Pasta
Tender Maine and langostino lobster meat, fresh tomatoes and asparagus tossed with pappardelle pasta in a garlic sauce
Lobster
Crab
Crab
A pound of snow crab legs, served over our crispy potatoes with a choice of one side. Choose Your Flavor: Simply Steamed (300 cal), Roasted Garlic Butter (860 cal), Cajun Butter (650 cal)
Grilled Lobster, Shrimp & Salmon*
Maine lobster tail, shrimp and salmon finished with a brown butter sauce
Bar Harbor Lobster Bake
Split Maine lobster tails with shrimp, mussels and fresh tomatoes, over linguini in a garlic and white wine broth
Surf & Turf*
Maine lobster tail paired with a 7 oz. sirloin
Admiral's Feast
Walt's Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all crisped to a golden brown
Signature Favorites
Fish
Lemon Basil Mahi
Grilled Mahi topped with fresh tomatoes and basil with a lemon sauce
Salmon New Orleans*
Fresh blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish
Fish & Chips
Hand-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies
Crunch-Fried Flounder Sandwich
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies
Wild-Caught Crunch-Fried Flounder
Grilled Salmon*, Mahi or Trout
Cajun Chicken Linguini Alfredo
Spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini
Parmesan-Crusted Chicken
Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil
Bacon Cheeseburger*
Grilled patty topped with bacon, cheddar, lettuce, fresh tomato and our signature sauce. Served on a sesame bun with a choice of one side
7 oz. Sirloin*
12 oz. NY Strip*
6 oz. Filet Mignon*
Beef & Chicken
Shrimp
Garlic Shrimp Scampi
(220 cal)
Shrimp Linguini Alfredo
(620 cal)
Grilled Shrimp
(250 cal)
Walt's Favorite Shrimp
(260 cal)
Popcorn Shrimp
(430 cal)
Maine Lobster Tail
Caribbean Rock Tail
Snow Crab Legs ( Lb.)
Add to Any Entrée
Classics Sides
Seasoned Broccoli
Orzo Rice
Coleslaw
Chesapeake Fries
Baked Potato
Mashed Potatoes
Hush Puppies
Bacon Mac & Cheese
Crispy Brussels Sprouts
Roasted Asparagus
Caesar or House Side Salad
Premium Sides
Top Your Potato
Fully Loaded
Lobster-Topped
Brownie Overboard
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream
Strawberry Cheesecake Bliss
New York style cheesecake topped with fresh strawberry topping and whipped cream
Chocolate Wave
Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce
Key Lime Pie
Sweet and tart key lime custard on a graham cracker crust with whipped cream
Desserts
Daily Deals
Lobster & Shrimp - Monday
A Maine lobster tail paired with our signature Garlic Shrimp Scampi. Served with choice of one side
Snow Crab Legs - Tuesday
A pound of snow crab legs, served over our crispy potatoes with a choice of one side. Enjoy simply steamed or with roasted garlic butter
Steak & Lobster - Wednesday
A Maine lobster tail paired with a 7 oz. sirloin*. Served with choice of one side
Shrimp or Chicken Alfredo - Thursday
Choose between shrimp or chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini
Fish & Chips - Friday
Hand-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies
Sailor's Platter
Shrimp scampi, popcorn shrimp and crispy flounder
Endless Soup, Salad & Cheddar Bay Biscuits
Cheddar Bay Biscuits (160 cal each) - Freshly Baked from Scratch Every 15 Minutes, Clam Chowder (240 cal), Lobster Bisque (310 cal), House Salad (160 cal), Caesar Salad (360 cal), Coleslaw (110 cal)
Weekday Lunch Specials
Non-Alcoholic
Iced Tea
(0 cal)
Organic Hot Tea
(0 cal)
Coffee
(0 cal)
Perrier Sparkling Water
(0 cal)
Classic Lemonade
(140 cal)
Strawberry Lemonade
(200 cal)
Mango Lemonade
(210 cal)
Watermelon Lemonade
(260 cal)
Handcrafted Lemonades
Soft Drinks
Pepsi
(150 cal)
Pepsi Zero Sugar
(0 cal)
Diet Pepsi
(0 cal)
Starry Lemon Lime
(150 cal)
Mtn Dew
(160 cal)
Dr. Pepper
(140 cal)
Mug Root Beer
(150 cal)
Tropicana Fruit Punch
(170 cal)
Raspberry
(100 cal)
Mango
(110 cal)
Classic Cranberry
(80 cal)
Boston Iced Teas
Fruit Smoothies
Strawberry
(450 cal)
Coastal Colada
Our twist on a tropical favorite with pineapple, orange and lime juices. (310 cal)
Strawberry Breeze
A blend of strawberry purée and lemonade with Starry Lemon-Lime and fresh basil. (180 cal)
Free Spirited - Zero-Proof Drinks
Cocktails
Margaritas
Made with Sauza Gold tequila. Rocks (200 cal) / Frozen (330 cal). Classic, Strawberry, Raspberry, Watermelon, Caribbean Blue, Passion Fruit, Mango
Grand Patrón Margarita
Patrón Silver Tequila, Citronge Orange and a sidecar of Grand Marnier. (200 cal)
Bahama Mama
Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardí Black Rum. (360 cal)
Sunset Passion Colada
Malibu Rum piña colada with a strawberry, raspberry or mango topper. (310 cal)
Top-Shelf Long Island Iced Tea
Absolut Vodka, Tanqueray Gin, Bacardí Rum and Citronge Orange. (190 cal)
Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon. (410 cal)
Ruby Mule
Deep Eddy Ruby Red Vodka and Q Ginger Beer, with raspberry and mint. (170 cal)
Mango Martini
Absolut Vodka, Grand Marnier, mango purée and a Tajín lime wedge. (170 cal)
Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices. (390 cal)
Mocha Espresso Martini
RumChata, Disaronno Amaretto, and Finest Call Espresso blend. Garnished with a brownie bite. (360 cal)
Tito's Twisted Strawberry Lemonade
Tito's Handmade Vodka with strawberry lemonade. (170 cal)
Under the Purple Sea
Tito's Handmade Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink. (160 cal)
Snow Globe Sangria
Limited Time. St-Germain Elderflower, Barefoot Moscato, and white cranberry juice with cranberries and sparkling gold shimmer, topped with Starry. (180 cal)
Festive Favorites
Sangria
Triple Berry
Beso Del Sol Red Sangria, berry juices, fresh fruit and Starry Lemon-Lime. (200 cal)
Tropical White
Barefoot Moscato, pineapple and mango juices, and Starry Lemon-Lime. (150 cal)